Do governments “callously and deliberately neglect” food producers to avoid alienating corporate party funders?
Ms Truss, the Secretary of State for Environment Food and Rural Affairs, says British farming is one of the Government’s key successes – though farmers are taking their own lives at a rate of one a week, according to many sources, though officialdom is reticent about this.
The Times of India reports that Maharashtra’s farmer suicide count in the six-month span from January to June this year stood at 1,300 cases, the state’s revenue department figures show.
Respected analyst Devinder Sharma points out that indebtedness and bankruptcy tops the reasons behind these suicides; followed by family problems and farming related issues. In both countries the authorities try to evade the real issue and blame the availability of shotguns, pesticides and so on.
Snapshots from a presentation to the UN summarises the real reasons:
British and Indian governments daren’t offend the party funding middlemen and corporate end-buyers who – without lifting a finger – profit from the food produced at the expense of the hard-working producers who are often obliged to sell at a loss.
More respect from the new Greek government
At least – the Financial Times points out – in Greece, Syriza is allowing some leeway to those producing the most essential goods. They are refusing to increase the financial burdens on farmers, who at present pay 13% per cent income tax, compared with the general 25% rate, and receive special treatment for fuel and fertiliser expenses.
With 12.4% of the country’s labour force employed in producing food and cotton and a thriving fishing industry, the new Greece government is showing some grasp of essentials and priorities – would that the British and Indian governments showed similar respect for their most important workers.